The sweet and tangy mango is the perfect complement to the savory yakiniku flavor of Veggie Meat (Yakiniku). The Veggie Meat (Yakiniku) is ready to use after the defrost.
Vegetarian Yakiniku Udon
Prepare the udon noodle and soup. Add Veggie Meat (Yakiniku) and green onion on the top. The Veggie Meat (Yakiniku) has rich soy sauce and sweet Yakiniku/Teriyaki flavor.
Vegetarian Yakiniku Roll
The Veggie Meat “Yakiniku” is made with soy and has a great meaty texture. It’s also gluten-free, no msg, sustainable, and ready to eat.
